NY Strip

The Hall of Fame New York Strip is a masterclass in Wagyu refinement. At 14 oz, this iconic cut combines the firm, satisfying chew of a classic strip steak with the buttery richness of premium Wagyu marbling. A defined fat cap renders perfectly on the grill or in a screaming-hot cast iron, delivering a caramelized crust and a juicy, flavor-forward interior that defines the HOF experience.